रेस्टोरेंट जैसा अमेरिकन समोसा बनाने का आसान तरीका !

रेस्टोरेंट जैसा अमेरिकन समोसा बनाने का आसान तरीका

[{"selector":"#anim-98302a62-c108-4d7e-b53a-a15722ee6e56 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-002fc075-b6d6-44ac-bbc0-b4337060a212","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dfcf91bb-2608-4a7a-8ddc-9bfe35dd74eb","keyframes":{"transform":["translate3d(0px, 123.61654%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] आलू (उबला हुआ और मसाले लगाया हुआ) - 2 कप प्याज़ (कटा हुआ) - 1/2 कप हरी मिर्च (कटी हुई) - 2 धनिया (कटा हुआ) - 2 टेबलस्पून लाल मिर्च पाउडर - 2 छोटा चमच हल्दी पाउडर - 2 छोटा चमच अमेरिकन चाइनीज़ गुड़ - 2 टेबलस्पून स्वाद के अनुसार नमक - स्वादानुसार मैदा - 2 कप तेल - तलने के लिए

सबसे पहले, आलू को एक बड़े कटोरे में ले लें।

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फिर, उसमें प्याज़, हरी मिर्च, धनिया, लाल मिर्च पाउडर, हल्दी पाउडर

[{"selector":"#anim-4fa26037-4c31-4134-b251-35ce763ac640 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f90efd80-40e1-4d43-9633-1c7c615ec9ca","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dd40e793-d3a1-463a-b6f1-1fb4a3d2e04f","keyframes":{"transform":["translate3d(0px, 214.42499%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

अमेरिकन चाइनीज़ गुड़ डालें।

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सबको अच्छे से मिला लें और साल्ट का स्वाद अनुसार डालें।

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अब, मैदा को पानी के साथ गूंथ कर छोटे रोटियां बना लें।

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रोटियों में आलू का मिश्रण भरकर पूरी बना लें।

[{"selector":"#anim-544e56b5-2134-444a-a56e-198d27fad76f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-3f9c036d-8610-49b6-88e7-c7b96adcefeb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ed819e66-e41b-4dcb-911d-b9db2c06c507","keyframes":{"transform":["translate3d(0px, 206.70207%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

तेल गरम करें और पूरी को गोल्डन ब्राउन फ्राई करें।

[{"selector":"#anim-a63bf14b-89a2-459b-8937-0040d6362131","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c2db3e60-4926-477e-927f-72660d0a4c4f","keyframes":{"transform":["translate3d(0px, 192.29394%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ca776644-d224-4870-a4ff-db23de47ee3e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

अब अमेरिकन स्मोसे तैयार हैं। गरमा गरम परोसें और उन्हें चटनी के साथ सेव करें।

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आलू के छिलके की सब्जी बनाने के लिए आसान रेसिपी

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