झटपट बनाएं घर पर फ्रेंच फ्राइज, सिर्फ़ दस मिनट में

सामग्री 4 मेडियम साइज के आलू 1 कप मैदा 1/2 कप कॉर्न फ्लोर 1 छोटी स्पून लाल मिर्च पाउडर तेल (डीप फ्रायिंग के लिए) नमक स्वाद के अनुसार पानी (बैटर तैयार करने के लिए)

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सबसे पहले, आलू को छोटे टुकड़ों में काट लें।

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एक बड़े कटोरे में मैदा, कॉर्न फ्लोर, लाल मिर्च पाउडर, और नमक मिलाकर अच्छे से मिला लें।

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धीरे-धीरे पानी डालते हुए बैटर बनाएं। इसे अच्छे से मिलाएं ताकि कोई गाढ़ न रहे।

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एक पैन में तेल गरम करें।

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आलू के टुकड़ों को बैटर में डालकर अच्छे से चिढ़ाकर तेल में डालें।

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धीरे-धीरे और अच्छे से तलें, जब ये सुनहरे हो जाएं तो निकालें।

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फ्रेंच फ्राइज में तेल सुखा लें या पेपर रोल पर निकालें।

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फ्रेंच फ्राइज तैयार हैं।

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इन्हें टमाटर केचप या मेयोनेज के साथ परोसें और आनंद लें।

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शाही स्वाद का खजाना : घर पर बनाएं आसान शाही पराठा

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